Gubba is a fifth-generation homesteader and digital creator dedicated to self-sufficiency and holistic living. In 2021, she transitioned from urban life to a 38-acre 1940s farmhouse to establish a pesticide-free, organic estate. Her work focuses on traditional skills such as gardening, animal husbandry, and off-grid living, documenting her progress toward 100% self-sufficiency in meat, poultry, and honey production.
Gubba’s mission is to help individuals break free from reliance on processed foods and mainstream industrial products by fostering a sustainable, DIY lifestyle. Inspired by the longevity of the Hunza people and the agrarian history of her ancestors, she advocates for a life of hard labor and locally produced, toxin-free food as an alternative to the health challenges prevalent in modern city environments.
