The Chef's Premium Cut Box is the most complete expression of what Plainview's beef program produces across the premium cut spectrum. Five components, one controlled quality standard, every major cooking application covered. The filet for precision and tenderness. The ribeye for fat-forward richness and self-basting depth. The Kansas City strip for the classic beefy texture that serious steak cooks return to again and again. The sirloin for versatility and leaner occasions. Five pounds of ground beef for the everyday meals that run in the background of every well-stocked kitchen. All 16.2 lbs from a single controlled beef program under the Plainview Standard™, where nutrient integrity, flavor development, and cooking consistency are managed rather than left to commodity chance. This is the box for the cook who does not want to choose.

Ships frozen and is designed for freezer storage until use.
Weight Disclaimer: Box weights are listed as fixed totals. Individual cuts may vary slightly in size, but overall box weights are designed to be very close to the stated total.